What Makes Green Lipped Mussel Extract Powder Different from Other Supplements for Arthritis?

Green lipped mussel extract powder is perhaps the best choice when it comes to dietary supplements for joint pain and arthritis.

While the substances in this shellfish powder can be found in other foods and dietary products as well, the processing technology is the one that makes New Zealand mussel powder different from any other arthritis supplement available on the market.

How is the extract obtained?

In order to prepare the green lipped mussel extract powder, the raw part of the mussel has to be removed from the external shell. Ideally, the extraction process should start immediately, as supplements made of freshly harvested mussels are always the best.

However, some producers prefer to freeze the shellfish and store it for 2-3 days before actually processing it. Obviously, this process affects the quality of the final powder, as it will be showed later in this article.

After the mussels are extracted, a special technology turns them into powder without altering their composition, as all the process takes less than 30 minutes and involves no sudden or extreme temperature changes.

The obtained powder is than mixed with harmless ingredients, meant to extend the lifespan of the product. Unlike regular dietary supplements or anti-inflammatory drugs, these extracts contain no additives or chemicals; they're not artificially colored and keep their original taste and smell.

This is what makes the powders better than oils and capsules. Oils are actually obtained from powders, but the technology through which they're extracted alters most of the ingredients in this shellfish so the final product is very poor in nutrients and active principles. Capsules often contain lots of additives and gelatins meant to give them the typical shape and conserve their properties for longer periods.

Obviously, both oils and capsules can be taken by arthritis sufferers for getting relief from joint pain and reducing the swelling, but the green lipped mussel extract powder has much more additional benefits and due to its high purity, has a more powerful action against inflammatory processes.

What health benefits are only provided by New Zealand mussel powder?

As said before, the first benefit refers to joint pain relief. Thanks to the fatty acids and complex carbohydrates in this powder, inflammations and infections are quickly treated and joint swelling and pain are reduced.

But inflammatory processes can occur in other areas of the body as well and fortunately, the powder made of New Zealand mussels is able to act against these processes whether they affect the respiratory tract, the skin or other organs. This makes the green lipped mussel extract powder efficient in treating asthma and skin conditions like psoriasis or eczema as well.

Then, the shellfish powder, unlike the oil, is very rich in minerals, vitamins and nutrients therefore extremely efficient in treating anemia and other similar conditions. Also, this amazing dietary supplement strengthens the blood vessels walls and improves the circulation by preventing plaque formation.

Last, the green lipped mussel extract powder improves the functioning of the nervous system by providing the needed Omega-3 fatty acids. Also, it strengthens the bones and teeth through its minerals and promotes a better muscular tone thanks to the high amounts of proteins contained by this supplement.